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Food culture studies in India: consumption, representation and mediation

By: Contributor(s): Publication details: Springer Nature, Singapore: 2021.Description: xxiv, 163pISBN:
  • 9789811552533 (Hb)
Subject(s): DDC classification:
  • 23 641.300954 M294F
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Item type Current library Collection Call number Status Notes Date due Barcode
Books Books Central Library, IISER Bhopal Reference Section Reference 641.300954 M294F (Browse shelf(Opens below)) Not For Loan Reserve 10617
Browsing Central Library, IISER Bhopal shelves, Shelving location: Reference Section, Collection: Reference Close shelf browser (Hides shelf browser)
629.8 Og1M5 Modern control engineering 629.8043 K964D2 Digital control systems 635.9772 P192B Bonsai for the Tropics 641.300954 M294F Food culture studies in India: 641.595414 K13T Taste of time : 652.80151 C839M The mathematics of encryption : 657.028553 L61A Advanced excel for accounts pivot tables & vlookup:

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