Food culture studies in India: consumption, representation and mediation
by
Malhotra, Simi
; Sharma, Kanika
; Dogra, Sakshi
.
Publisher: Singapore: Springer Nature, 2021Description: xxiv, 163p.ISBN: 9789811552533 (Hb).Subject(s): India: Food-social aspects

Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode |
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Central Library, IISER Bhopal
OPAC URL: http://webopac.iiserb.ac.in/ |
Reference | 641.300954 M294F (Browse shelf) | Not For Loan | Reserve | 10617 |
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629.8 Og1M5 Modern control engineering | 629.8043 K964D2 Digital control systems | 635.9772 P192B Bonsai for the Tropics | 641.300954 M294F Food culture studies in India: | 641.595414 K13T Taste of time : | 652.80151 C839M The mathematics of encryption : | 657.028553 L61A Advanced excel for accounts pivot tables & vlookup: |
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