000 -LEADER |
fixed length control field |
00684 a2200229 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20210712112213.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210712b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789811552533 (Hb) |
040 ## - CATALOGING SOURCE |
Transcribing agency |
IISERB |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
23 |
Classification number |
641.300954 M294F |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Malhotra, Simi |
9 (RLIN) |
26967 |
222 ## - KEY TITLE |
Key title |
HSS-reference book collection |
245 ## - TITLE STATEMENT |
Title |
Food culture studies in India: |
Remainder of title |
consumption, representation and mediation |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc |
Springer Nature, |
Place of publication, distribution, etc |
Singapore: |
Date of publication, distribution, etc |
2021. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxiv, 163p. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
India: Food-social aspects |
9 (RLIN) |
26968 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Ethnology |
9 (RLIN) |
26969 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Sharma, Kanika. |
9 (RLIN) |
26970 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Dogra, Sakshi. |
9 (RLIN) |
26971 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |