Eating otherwise : (Record no. 9910)

MARC details
000 -LEADER
fixed length control field 01280cam a22003138i 4500
001 - CONTROL NUMBER
control field 19628478
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230124154300.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170510s2017 nyu b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2017016929
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781108416825 (hardback : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency IISERB
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number B105.F66
Item number C47 2017
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 809.933564 C536E
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Christou, Maria.
Relator term author.
9 (RLIN) 28713
245 10 - TITLE STATEMENT
Title Eating otherwise :
Remainder of title the philosophy of food in twentieth-century literature
Statement of responsibility, etc Maria Christou.
250 ## - EDITION STATEMENT
Edition statement 1 [edition].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge:
Name of publisher, distributor, etc Cambridge University Press,
Date of publication, distribution, etc 2017.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 1708
300 ## - PHYSICAL DESCRIPTION
Extent vii, 207p.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note You are what you eat: thinking food otherwise -- Georges Bataille's pornographic food -- Samuel Beckett's alimentary Cogito -- Food, the fall, and the detective: the case of Paul Auster -- Food in Margaret Atwood's Dystopias -- Modernism, postmodernism, and the otherwise of eating.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Philosophy.
9 (RLIN) 28714
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food in literature.
9 (RLIN) 28715
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date checked out Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification   Not For Loan Reference Central Library, IISER Bhopal Central Library, IISER Bhopal Reference Section 24/01/2023 1 5313.00 1 809.933564 C536E 11108 01/02/2023 01/02/2023 8301.49 24/01/2023 Books Reserve



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