MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01161cam a2200313 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
16960523 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20161206201223.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110328s2011 ii b 100 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2011311805 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788125041955 ( HB) |
| Terms of availability |
Rs. 795.00 |
| 025 ## - OVERSEAS ACQUISITION NUMBER |
|---|
| Overseas acquisition number |
I-E-2011-311805; 33; 56-92 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
IISER BHOPAL |
| Transcribing agency |
RBPPL ( Recommended by Dr.Antra Chatterjee) |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
394.12 W939 |
| Edition number |
23 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chaudhuri, Supriya. ( Editor) |
| 9 (RLIN) |
18789 |
| 222 ## - KEY TITLE |
|---|
| Key title |
HSS |
| 222 ## - KEY TITLE |
|---|
| Key title |
HSS collection |
| 222 ## - KEY TITLE |
|---|
| Key title |
Food habits in literature |
| 245 04 - TITLE STATEMENT |
|---|
| Title |
Writer's feast : |
| Remainder of title |
food and the cultures of representation |
| Statement of responsibility, etc |
edited by Supriya Chaudhuri and Rimi B. Chatterjee. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
Orient Blackswan, |
| Date of publication, distribution, etc |
2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 238 p. ; |
| Dimensions |
23 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Revised version of papers presented at a conference held at Kolkata in 2006. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits in literature |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
18612 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| Geographic subdivision |
India |
| Form subdivision |
Congresses. |
| 9 (RLIN) |
18613 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chatterjee, Rimi B. ( Editor) |
| 9 (RLIN) |
18615 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |