Essential microbiology

Hogg, Stuart

Essential microbiology Stuart Hogg. - The Atrium : John Wiley & Sons, 2005. - x, 468 p. : ill. ; 26 cm.

Includes index. Formerly CIP.

Microbiology: what, why and how? -- Biochemical principles -- Cell structure and organization -- Microbial nutrition and cultivation -- Microbial growth -- Microbial metabolism -- Procaryotic diversity -- The fungi -- The protista -- The viruses -- Microbial genetics -- Microorganisms in genetic engineering --Control of microorganisms -- Antimicrobial agents -- Microbial associations --Microorganisms in the environment -- Industrial and food microbiology.

0471497541 (pbk.) : = Biology textbook collection

2004029636

GBA506697 bnb

013092481 Uk


Microbiology.
Microbiology.
Biochemical principle.
Microbial growth.
Microorganisms.
Food Microbiology.

QR41.2 / .H64 2005

579 H679E

QW 4 / H716e 2005



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